91�ؿ�

Researchers at the Institute of Food Safety and Health, a team-up between 91�ؿ� Tech and the US Food and Drug Administration, looked at the levels of magnesium, phosphorus, zinc, and selenium in almond, cashew, coconut, hemp, oat, pea, rice, and soy milks. They found that only pea and soy milk had higher levels of magnesium, phosphorus, zinc, and selenium than cow's milk. Pea milk had the highest, with 50 percent more phosphorus, zinc, and selenium, but soy milk did contain greater levels of magnesium.

Carol Ross Barney has been in the vanguard of civic space design since founding her Chicago-based firm Ross Barney Architects in 1981. Over the course of her career, Barney’s work has been honored with over 200 major design awards, including twelve national AIA Honor Awards, over 40 AIA Chicago Awards, and most recently the 2021 National Design Award from Cooper Hewitt.

“Everything we’re doing right now is geared toward the specific goal of developing what we call the closed-loop energy cycle, whereby your batteries are not solid materials, they are liquids,” said Influit co-founder and CEO John Katsoudas. “You can treat the battery as a fuel that gets pumped in to mobility devices—cars, trucks, airplanes, anything that needs to be electrified. Every one of our contracts is funding a different aspect of the totality development of that ecosystem. All of the technology has come together—we have a crystal-clear path before us.”